Bristol, England
Hospitality, Catering
Permanent | Full Time
ASAP
22/07/2025
19/08/2025
Fresh Food | Stunning Venue | Creative Freedom | Career Growth
I'm working with a beautiful country house hotel just outside Bath , known for its garden-to-plate ethos and award-winning dining. They're looking for a Chef de Partie who's passionate about seasonality, creativity, and developing others.
What's on Offer:
* £31,294 OTE (includes tronc at approx. £15.01/hr)
* Live-in available for just £400/month
* Paid overtime on top of contracted 40 hours (5 days)
* Clear progression path into more senior roles
* Annual holiday increase (up to 33 days)
* Free B&B staff stays + 35% F&B & spa discount
* Meals on duty + cost-price takeaway goods
* Free access to 24/7 GP, physio & counselling services
The Role:
* Run your own section and lead junior chefs
* Deliver creative menus with fresh, seasonal ingredients
* Engage with local suppliers and in-house garden team
* Play an active role in mentoring apprentices and new team members
* Support wider kitchen team during busy service
About You:
* Experience as a CDP in a fresh food kitchen
* Confident running a section and supporting junior staff
* Naturally creative and always thinking seasonally
* Positive, calm under pressure, and genuinely passionate about food
If you're ready to take on more responsibility in a professional but relaxed setting, this one's for you.
Message me for details or to apply - happy to chat!