Birmingham, West Midlands, England
Hospitality, Catering
Permanent | Full Time
ASAP
30/06/2025
28/07/2025
A Junior Sous Chef is required for one of Birmingham's most talked about independent award-winning restaurants. You will be work under an exceptional Chef Patron and a warm and welcoming kitchen brigade and working a 4 day week.
This is the perfect opportunity for a strong CDP looking for the next step in their culinary career. You will be working with Tasting Menu's as well as A'la Carte options.
Birmingham Junior Sous Chef Snapshot
* Package upto £35,000
* Fine Dining Tasting Menus with Wine Flights
* Set Holidays Off
* 4 Day week
* 1/2/3 Michelin Star Stages available
* No more than 48 hours per week
* Closed Christmas Day
You will need to have had a stable a career - no job hopping - 1 - 2 years per role and at least worked at 2aa Rosette level.
If you are interested in this Junior Sous Chef role in Birmingham then please click apply.